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Beverley Ann DCruz

Beverley Ann D'Cruz

Originally from Mumbai, India, Beverley now calls Toronto home. When not globetrotting to feed her passion for food and culture you can find her cooking for friends or sipping Negronis. As a result, she also spends way too much time in the gym trying to burn off all those indulgent calories.

Large cooked turkey in a pan with a side of brussels sprouts and stuffing

Before You Turn the Oven On, Consider These Alternative Ways to Cook a Turkey

These five tasty cooking methods will ensure the bird is the star of the feast

The 9-in-1 Instant Pot seen on a counter, a golden curry with yogurt and fresh herbs in a bowl beside it

The Best Features on the 9-in-1 Instant Pot

Cheesecake, yogourt, oatmeal, boiled eggs—this wonder gadget does it all!

Cute buildings line a river in Strasbourg in the daytime

Day Tripper: What Not to Miss in Strasbourg

Got only a few hours to enjoy this quaint French city? We’ve got you covered

The S.S. Antoinette floats from Amsterdam to Basel

Flavours of the Rhine Worth Cruising For

Culinary highlights not to miss, both on and off the ship

Aerial view of Houston at night with beautiful city lights

Houston Hotlist: 6 Things Not to Be Missed

The culinary and cultural capital of the South is ready to show itself off

Closeup shot of CNE fare, a fried chicken sandwich topped with pickles, the top bun laid out beside it, topped with a colourful and crunchy slaw

An Eater's Guide to the CNE: 10 Over-the-Top Treats You Need to Try

Get your napkins ready for these glorious (and mostly deep-fried) creations

Close up shot of pad Thai fries garnished with bean sprouts and cilantro with a side of lime wedges

Where Are the Best Food Trucks in Ontario?

You don’t have to wait for the CNE for creative, delicious eats

Photo submitted by Caleb Crawley of a moonrise over Maligne Lake, the mountains looking majestic over the still waters

Your 8 Most Inspiring Travel Photos

Stunning moments captured by CAA Members