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Date
June 15 – 22, 2023
Length
8 days
Pricing from Toronto
$10,049* CAD
Activity Level
Moderate
Premier Collection
Journey into the heart of Nova Scotia on this curated eight-day East Coast adventure. Following your flight on CAA’s exclusive charter jet to Halifax, meet your tour director and attend a welcome reception. Over the next three days, explore the Annapolis Valley, visit the Grand-Pré National Historic Site, tour some of the region’s high-quality wineries and admire the picturesque maritime towns of Peggy’s Cove and Lunenburg. Next, travel to Trout Point Lodge, Nova Scotia’s premier wilderness resort nestled in UNESCO Southwest Nova Scotia Biosphere Reserve. Spend four days experiencing glorious scenery while you kayak, hike, take cooking classes or just relax in the outdoor barrel sauna. A blissful escape awaits.

CAA Member-exclusive benefits:

  • Special gift‡
  • 100 CAA Dollars®^
  • 25% savings on CAA Travel Insurance◊

Daily itinerary.

Day 1

Halifax – Depart Toronto onboard CAA’s exclusive charter jet to Halifax. This evening, enjoy a welcome reception at Pier 21. (D)

Day 2

Halifax – Follow the Evangeline Trail through the Annapolis Valley and visit Grand-Pré National Historic Site, a UNESCO World Heritage Site. Visit Grand-Pré Winery, then have lunch in the fishing village of the Bay of Fundy. While in the area, enjoy panoramic seaside views. (B/L/T)

Day 3

Halifax – Travel to three of the most picturesque fishing villages along the Eastern seaboard: Peggy’s Cove, Mahone Bay and Lunenburg. This evening, enjoy a lobster dinner. (B/D)

Day 4

Halifax to Trout Point Lodge – This morning, visit the Halifax Citadel. Next, travel to the tranquil Trout Point Lodge where you'll enjoy everything from canoeing to cooking classes. This evening, the group will break into groups. Group One will experience guided stargazing while Group Two will have the evening at leisure. (B/D)

Day 5

Trout Point Lodge – Enjoy a morning at leisure. For lunch, Group One will be on their own while Group Two participates in a culinary cooking demonstration. This evening, Group Two will experience guided stargazing. (B/L/D)

Day 6

Trout Point Lodge – Enjoy a morning at leisure. For lunch, Group Two will be on their own while Group One participates in the culinary cooking demonstration. This afternoon, both groups take a scenic drive along the Bay of Fundy. (B/L/D)

Day 7

Digby – On your way to Digby Pines, stop for a whale-watching tour. Next, enjoy a Scallop 101 demonstration from a local fisherman. followed by dinner at Churchill's Restaurant. (B/D)

Day 8

Following breakfast, transfer to the Halifax Airport for your return flight to Toronto on CAA’s exclusive charter jet. (B)

B - Breakfast | L - Lunch | T - Tasting | D - Dinner

Enjoy the Charm of Nova Scotia on This Eco-escape

From stargazing and canoeing to whale-watching and lobster dinners, enjoy Nova Scotia’s endless beauty on this exclusive wilderness adventure.

Package includes:

Travel accessories
  • Return airfare on CAA’s exclusive charter jet from Toronto to Halifax
  • 3-night stay in first-class accommodation in Halifax
  • 3-night stay in first-class accommodation in East Kemptville
  • 1-night stay in first-class accommodation in Digby
  • Breakfast daily, 3 lunches, 6 dinners and 1 tasting
  • Land transportation via first-class motor coach
  • All bridge, ferry and road tolls
  • Sightseeing and entrance fees as per itinerary
  • Professional English-speaking tour director throughout
  • Hotel porterage of 1 suitcase per person
  • Prepaid gratuities
  • Destination transfers
  • CAA Host

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